4-Course Tasting Menu

4-Course Tasting Menu

4-Course Tasting Menu

AMUSE-BOUCHE

A

APPETIZER

Crayfish Salad
Crayfish | feta | tomato | radish

A

FISH

Halibut
Halibut | potato | onion | brown butter

A

SORBET

A

BEEF

Veal Tenderloin
Veal Tenderloin | red cabbage | celeriac | potato | au jus

A

DESSERT

White Peach
White peach | rice pudding | vanilla | touille | crumble

PHP 2800 / person

+10% service charge

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