VALENTINES DAY MENU 2025
February 11th to February 16th, 2024
AMUSE
Pork Totter & Green Apple Terrine
Pork | Green Apple Purée | Balsamic Reduction
A
FISH
Barramundi
Barramundi | Tigre De Leche | Green Pea Panna Cotta | Apple & Zucchini Salad | Nori
A
SEAFOOD
Crab & Mushroom
Crab Meat | Shrimp | Portabello Mushroom | Cabbage Slaw | Apple & Red Bell Purée
A
GRAPEFRUIT-LYCHEE MINT SORBET
A
MAIN COURSE
Rack of Lamb
Lamb | Chickpea Purée | Carrot Rosette | Chimichuri | Chocolate Sauce
A
DESSERT
Chocolate Marquise
Marquise | Dehydrated Brownie | Banana Scallops | White Chocolate Mousse
Php 4800++ / person
Please download reservation guidelines:
RESERVATION GUIDELINES