Dessert

• Lemuria Cheesecake . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 285

  A blend of two cheeses with dulce de leche, topped with berry compote and mango coulis

• NEW

  Fig-crusted Lavender Pannacotta. . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 280

  Coconut panna cotta infused with lavender blossoms and blueberry in the fig tart.

• Gateau Au Chocolat . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 280

  Layered chocolate cake with dulce de leche cream, chocolate mousse, pistachios served with vanilla crème glacée

• NEW

  Millionaires Shortbread . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 295

  A classic pie made with toffee and chocolate

• Cheese Plate for Two . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 745

  Assorted cheese served with roasted nuts, grapes, honey and dried fruits