Set Menu / Events

ONLINE BOOKING & inquiry

Whatever your event or celebration, we are here to make your special day a truly memorable one. Send your event inquiry by filling up this form.

Reserve by Phone

We take reservations for lunch (by exclusive booking only) and dinner. To make a reservation, please call us at +63.2.8724.5211 or email lemuria@brumms.com.ph.

 

4-Course Tasting Menu

4-Course Tasting Menu

4-Course Tasting Menu

AMUSE-BOUCHE

A

APPETIZER

Crayfish Salad
Crayfish | feta | tomato | radish

A

FISH

Halibut
Halibut | potato | onion | brown butter

A

SORBET

A

BEEF

Veal Tenderloin
Veal Tenderloin | red cabbage | celeriac | potato | au jus

A

DESSERT

White Peach
White peach | rice pudding | vanilla | touille | crumble

PHP 2800 / person

+10% service charge

CONTACT US

5-Course Tasting Menu

5-Course Tasting Menu

5-Course Tasting Menu

AMUSE-BOUCHE

A

APPETIZER

Tuna Belly
Tuna belly tartare | mango salsa | cucumber | white radish | yellow bell pepper

A

FISH

Salmon
Salmon fillet | green peas | green asparagus | radish | spinach | yoghurt

A

MEAT

Iberico Pork Belly
Glazed pork belly | creme barigoule | potato | zucchini

A

SORBET

A

BEEF

Veal Tenderloin
Veal tenderloin | red cabbage | celeriac | potato | au jus

A

DESSERT

White Peach
White peach | rice pudding | vanilla | touille | crumble

PHP 3350 / person

+10% service charge

CONTACT US

6-Course Tasting Menu

6-Course Tasting Menu

6-Course Tasting Menu

AMUSE-BOUCHE

A

APPETIZER

Beef Carpaccio
Smoked Cape Grim tenderloin | beetroot | pistachio | greens

A

FISH

Halibut
Halibut | potato | onion | brown butter

A

Monkfish
Monkfish tail | mussels | brioche | celery | orange | beurre blanc

A

MEAT

Iberico Pork Belly
Glazed pork belly | creme barigoule | potato | zucchini

A

SORBET

A

LAMB

Rack of Lamb
Rack of lamb | pearl couscous | pico de gallo | pistachio | cauliflower | au jus

A

DESSERT

Blondie
Blondie | marshmallow | Bailey’s | salted caramel

PHP 4000 / person

+10% service charge

RESERVE A TABLE

Wine Flights Menu

Wine Flights Menu

Wine Flights Menu

Wine Flight A

Schubert Selection Sauvignon Blanc 2018 (Certified Organic)

The nose is bursting with aromas of fresh citrus and white flowers. On the palate, this wine is zesty and lively with a crisp acidity and notes of citrus, elderflower and passionfruit.

 

Von Der Leyen Riesling Kabinett 2019

Slightly sweet with sparkling aromas of fresh green apple, gooseberry, pear and grapefruit. Lively, fresh and minerally. To be served as an aperitif, with spicy dishes, pâté and dishes with sweet (fruit) sauces.

 

Gernot Heinrich Blaufränkisch 2015 (Certified Organic)

Providing unbridled drinking pleasure, the 2015 Blaufränkisch dances playfully back and forth between the refreshing red berried fruitiness of homemade cranberry, cherry, and lingonberry jelly and the piquant spice of an herb garden – not to mention the pepper mill. The delineated compact body swings in cophasal harmony with fine-grained, soft tannin and a delicate, animating acid nerve. A proud and elegant representative of its pedigree that cheerfully brings just the right doses of concentration and body in the glass without a hint of heaviness.

PHP 1200+ / person

A

Wine Flight B

La Colina Piatra Alba 2017

The wine opens with Chardonnay aromas of ripe yellow fruits, complemented by notes of peaches and tropical fruits coming from Viognier. The long finish, slightly floral and mineral remind us the delicacy of Feteasca Alba.

 

Prahova Valley Pinot Noir Special Reserve 2016

This is a well-balanced medium dry Pinot Noir displaying aromas of violets, ripe blueberries and blackberries, complemented by subtle spice and cigar notes. The palate shows elegant fruitness and fine tannins. Ideal to be served with red or white meat dishes, fine cheeses or pasta.

 

Ramirana Cabernet Sauvignon Gran Reserva 2017

An intense purple-black colour and an attractive aroma of blackcurrant with hints of vanilla. Its great structure of ripe tannins makes this wine an ideal accompaniment of red meats and mature cheeses.

PHP 1500+ / person

+10% service charge

RESERVE A SEAT

The Grape Escape

The Grape Escape

NEXT EVENT TO BE ANNOUNCED.

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