Whatever your event or celebration, we are here to make your special day a truly memorable one. Send your event inquiry by filling up this form.
We take reservations for lunch (by exclusive booking only) and dinner. To make a reservation, please call us at +63.2.8724.5211 or email lemuria@brumms.com.ph.
Champagne Sabayon & Caviar
Sabayon | Caviar | Blini
(Upgrade to Osetra Caviar plus Php 1,000)
Squash & Saffron Soup
Roasted Squash Soup | Saffron Threads | Croutons
Quail Saltimbocca Salad
Organic Quail | Quail Egg | Fig Compote | Arugula |
Mustard Dressing
Provençal Seafood Stew
Clams | Lobster | Octopus | Herb Garlic Bread | Provençal
Sauce
USDA Tenderloin
CAB Tenderloin | Bok Choy | Carrot Purée | Beets Purée |
Cauliflower Purée | Pomme Dauphine | Bordelaise Sauce
Chocolate Concorde
Chocolate Meringue | Dark Ganache | Fresh Berries
+10% service charge
Squash Soup
Roasted Squash Base | Saffron Threads | Croutons
Scallop
Hokkaido Scallop | Cauliflower Purée | Cauliflower Florets | Sautéed Mushrooms | Beurre Blanc
Quail Saltimbocca Salad
Organic Quail | Quail Egg | Fig Compote | Arugula | Mustard Dressing
Braised Lamb
Organic Lamb | Creamy Polenta | Apricot & Shallot Gremolata | Lamb Jus
Chicken Fricassee
Organic Chicken Breast | Chicken Croquette | Mushrooms | Cream | Green Beans
Provençal Seafood Stew
Clams | Lobster | Octopus | Herb Garlic Bread | Provençal Sauce
Coconut Soleil
Coconut Mousse | Dark Chocolate Husk | Fruit Compote | Pandan Sponge | Coconut Gelato
Lemuria Cheesecake
Carabao’s Milk Cheesecake | Berry Compote | Fresh Berries
Tarte Tatin
Caramelized Apple Wedges | Puff Pastry | Vanilla Ice Cream
PHP 2,800 per person
+10% service charge
inclusive of a glass of red or white wine
Champagne Sabayon & Caviar
Sabayon | Caviar | Blini
(Upgrade to Osetra Caviar plus Php 1,000)
&
Tuna Tartare
Sashimi Grade Tuna | Home-made spiced mayo dressing |
Bruschetta Slices
Squash & Saffron Soup
Roasted Squash Soup | Saffron Threads | Croutons
Quail Saltimbocca Salad
Organic Quail | Quail Egg | Fig Compote | Arugula |
Mustard Dressing
Provençal Seafood Stew
Clams | Lobster | Octopus | Herb Garlic Bread | Provençal
Sauce
Kurobuta Pork Tongue
Kurobuta Pork Tongue | Pommes Purée | Glazed Shallots |
Sautéed Mushroom | Estofado Jus
&
USDA Tenderloin
CAB Tenderloin | Bok Choy | Carrot Purée | Beets Purée |
Cauliflower Purée | Pomme Dauphine | Bordelaise Sauce
Gorgonzola Torte
Gorgonzola Cream | Grapes | Brioche | Grape Gel
&
Chocolate Concorde
Chocolate Meringue | Dark Ganache | Fresh Berries
+10% service charge
The next Grape Escape event will be announced soon.