Set Menu / Events

ONLINE BOOKING & inquiry

Whatever your event or celebration, we are here to make your special day a truly memorable one. Send your event inquiry by filling up this form.

Reserve by Phone

We take reservations for lunch (by exclusive booking only) and dinner. To make a reservation, please call us at +63.2.724.5211 or email lemuria@brumms.com.ph.

 

9-Course Tasting Menu

9-Course Tasting Menu

 

9-COURSE Tasting MENU

AMUSE BOUCHE

A

APPETIZER

Salmon Gravlax
With caviar, fried capers, micro greens, whipped cream cheese
with a drizzle of lemon honey vinaigrette

A

salad

Caesar Salad
With homemade dressing, chicken roulade and Parmesan crisp

A

SOUP

Squash and Saffron
Rich squash soup with saffron threads, topped with Swiss cheese

A

hot appetizer

Crab Cakes
Deep fried with mango coulis, spicy aioli, tomato salsa and apple cabbage slaw

A

seafood

Fruits de Mer
Assorted seafood in tomato basil and white wine sauce served with baguette

A

SORBET

A

beef

Beef Bourguignon
U.S. short rib fingers braised in red wine with shallots, lardons, and mushrooms
served with potato puree

A

cheESe

Cheese Plate
Assorted cheese served with roasted nuts, grapes, honey and dried fruits

A

DESSERT

White Chocolate and Orange
White chocolate mousse with orange gel and segments,
almond dacquoise, chocolate ganache and walnut brittle

 

PHP 2900 / person

+10% service charge

 

RESERVE A SEAT

 

6-Course Tasting Menu

6-Course Tasting Menu

6-COURSE tasting MENU

AMUSE BOUCHE

A

APPETIZER

Salmon Gravlax
With caviar, fried capers, micro greens, whipped cream cheese
with a drizzle of lemon honey vinaigrette

A

SOUP

Mushroom and Gruyere
A creamy forest mushroom soup topped with Swiss cheese

A

pasta

Bucatini Aglio Olio
Sauteed mushrooms and tomatoes with white wine

A

SORBET

A

chicken

Chicken Roulade
Deboned leg quarter stuffed with ground pork and chorizo
with squash puree and roasted vegetables, served with red wine balsamic sauce

A

DESSERT

Lemuria Cheesecake
A blend of two cheeses with dulce de leche,
topped with strawberry compote and mango coulis

 

PHP 1685 / person

+10% service charge

 

RESERVE A TABLE

 

The Grape Escape

The Grape Escape

 

NEXT EVENT TO BE ANNOUNCED.