Desserts
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CRÈME GLACÉE . . . . . 330
Homemade ice cream selection
(Please ask for availability)
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LEMURIA CHEESECAKE . . . . . 375
Carabao cheesecake with dulce de leche and berry compote
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CHOCOLATE MOUSSE CAKE . . . . . 400
Chocolate mousse covered in dark chocolate glaze and with berry gel filling. Served with vanilla ice cream
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CARAMELLO . . . . . 420
Blondie bar filled with vanilla curd and burnt Swiss meringue
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CHOCOLATE GÂTEAU . . . . . 420
Layer of pistachio sponge, chocolate sponge and white chocolate mousse. Served with dark chocolate crémeux
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TARTE TATIN . . . . . 430
Mango and peach in buttery tart
Served with crème fraîche and fresh berries
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SOUFFLÉ . . . . . 530
Chocolate soufflé served with Grand Marnier sauce
(20 minutes waiting time)
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Prices are inclusive of 12% vat and subject to a 10% service charge. Prices are subject to change without prior notice.